Blossom’s Fake Video Exposed by food scientist | How To Cook That Ann Reardon



Food Scientist reacts to “Is your food fake or real?” video by Blossom and examines their claims. Is their video true or fake?
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Hi I am Ann Reardon, How to Cook That is my youtube channel. Is there plastic in rice? Is there meat glue in steak? Is my meat glued together? What does meat glue look like? Do impure spices burn? How to tell if vitamins are synthetic? Why do cheese singles burn? Why does processed cheese burn with a flame? Does salt contain chalk? Is my food fake?
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Comments(31)

  1. Cookie Monster says:

    TEST TO FIND GOOD VIDEOS ON YOUTUBE:
    If they get burned by Ann Reardon: BAD

    Thanks Ann for all you do. Keep it up! 🙌😄

  2. Cendrox Legend says:

    Why you have to be rude?

  3. SunkissedMalice says:

    The solution is education.

    Thanks for the fantastic video.

  4. Jeffrey Cruz says:

    I learned so much!
    You just earned one more subscriber!

  5. SirTrash says:

    Ok but you don't need burn the cheese to know it's "fake" cheese?? It just takes a little taste to figure that out, no need to bring out the lighter

  6. Jessica Hubbard says:

    Well, Idk how I even stumbled upon this video. I don’t really watch cooking videos…. lol. But, loved the content. I was glued (kinda like the meat glue) until the end. Will subscribe.

  7. Reyn Patton says:

    thanks for exposing this. so much misinformation online.

  8. Darren M says:

    This is exactly how climate deniers make their arguments lol

  9. Kitcatkoala says:

    Thinking that something is a chemical is stupid lol. They are chemicals, a pig is chemicals, my laptop is chemicals as they are what make up everything. Now REAL bad chemicals are people like soyummy, blossom and tasty who make fake videos like that and freaking everyone out

  10. theflamelord says:

    what would "fake salt" even be?

  11. Steffanie Priest says:

    I wish everyone would wake up to the fact that it doesn’t end with Facebook and google… even news today is more and more often FAKE. It would be good and prudent for all of us to be more or proactive it seeking the truth no matter what we are looking at. For there are always two sides to every story.

  12. flip Bakker says:

    about that meat glue

    https://www.youtube.com/watch?v=m0c42r3R0SM

    here have a dutch video

  13. Dap Tree says:

    Are you the scientist in epicrisous

  14. Melba Cornejo says:

    In spanish we call baking soda 'bicarbonato de sodio' that literally means NaHCO3….we call it by the chemical name

  15. Tessa Nystrom says:

    So yummy has a video on how to make vegan chocolate cake and said that chickpea water from the can can be whipped up like meringue. I know it’s a huge lie though

  16. kitty mom says:

    I thought it was iron? We did an experiment in school w cereal that had iron and we used magnets or something.
    Unless that was a dream idk. Im pretty freaking dumb

  17. Deanna Sylvester says:

    Magnesium burns

  18. Sableagle says:

    Somebody ask Blossom how to tell whether a batch of ammonium nitrate is pure or contaminated with sugar.

  19. Dotty Little says:

    The ice cream one sounded yummy, I wanted to try it, but it wouldn't work without something like corn starch added. But technically if you can do that with ice cream, you can do it with any liquid if that were possible.

  20. timothy chan says:

    "how much false information you want to give to your audience per day?"
    blossom: "YES!"

  21. Andjelina Pancic says:

    This is great content! You should go for reviewing and debunking more videos!

  22. Draconic Duelist says:

    Jarvis Johnson did a debunk of this video and pointed out that old roasted coffee will also sink, while fresh roasted coffee will float.

  23. Takata Cheroki says:

    So what I'm hearing is that Blossom is run by a bunch of dirty liars who just wants to get as many clicks on their videos as possible.

  24. dogoneshame says:

    I'd eat a frankensteak… lol

  25. Susie says:

    I honestly thought the baby food thing might be talking about iron. You can do the magnet thing with mashed up cereal and get similar results cuz many breakfast cereals are fortified with iron. And just cuz there's iron in it… doesn't mean it's bad.

  26. courtney fay says:

    Read the ingredients on your videos, folks.

  27. Lucy Bronkema says:

    EVERYTHING IS CHEMICALS!!!! first thing we covered in high school chemistry.

  28. Ibrahim Dani says:

    hm though are US food standards even comparable to the UK… thought not. ah my bad aussies probably have similar standards to us.

  29. Diana Godin says:

    Since we know that calcium isn't ferrous, would you be willing to test iron-fortified formula? I didn't watch the Blossom video (and won't give them my clicks), but is it possible that iron-fortified formula/baby food use iron particles that are large enough to be seen by the naked eye?

  30. FamfritFW says:

    You have the patience of a saint.

  31. Erik IJland says:

    This video just made me want to try a frankensteak

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